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Marble & Grain
Lamb Shank
$18.00/lb
2 pc | approx 2 lb
2 pc | approx 2 lb
About
$36.00
$18
*
PRICE ESTIMATE
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
Price estimate: $36 = (18/LB X 2LB)
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
Price estimate: $36 = (18/LB X 2LB)
To guarantee the best taste and freshness, this product is:
- Frozen at the source
- Individually vacuum-sealed
- Shipped Monday-Thursday to prevent a weekend layover
Description
For the best braised lamb, start here. Muscles that move frequently -- as this one, from the foreleg does every time our lambs roam and munch -- need a long, slow cook to bring out their tenderness. Think of this like a brisket: gently braise with onions, tomatoes, pomegranate, garlic and herbs for a very flavorful treat. Serve with couscous or rice to sop up the broth.
