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Beef French Roast
$39.99/lb
Each piece of meat is hand-cut to bring you the optimal flavor in every ounce
so we list an approximate weight for each item and then calculate the final price once
we fulfill your order. Our butchers make sure to select cuts that are within 15%
of the weight estimate and only charge your credit card based on the actual weight
To guarantee the best taste and freshness, this product is:
- Frozen at the source
- Individually vacuum-sealed
- Shipped Monday-Thursday to prevent a weekend layover
Description
This hulky shoulder roast has more aliases than a secret agent: Colorado, California, brick, book, square. At Marble & Grain, we call it the French Roast, 4½ to 6½ pounds of Black Angus beef raised on grass, finished on grain for maximum marbling and, like all the meat we sell at KOSH, butchered according to Kosher law. Though lean, this USDA Prime French roast is full of rich, pasture-raised beef flavor and surprisingly versatile. As the name implies, it’s ideal for roasting whole — rubbed with garlic and black pepper, a Kosher French roast for Passover is always a crowd-pleaser — but you can also cube it down for grilled kebabs, braised beef stew, and other Kosher French roast recipes.
